Italian Breadstick

Italian Breadstick

INGREDIENTS: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, VITAL WHEAT GLUTEN, BUN BASE (SALT, DEXTROSE, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DATEM, SOYBEAN OIL, 2% OR LESS OF THE FOLLOWING: POTASSIUM BROMATE, ASCORBIC ACID, L-CYSTEINE HYDROCHLORIDE, WHEAT FLOUR, ENZYMES), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SALT, SUGAR, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, ASCORBIC ACID), ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), CHOPPED ONION, MINCED GARLIC, SPICES, SESAME FLOUR.

SKU: 4025 Category:
Download Nutritionals
Nutritional Label

Nutritional Label